Reference number
ISO 948:1980
© ISO 2024
International Standard
ISO 948:1980
Spices and condiments — Sampling
Edition 1
1980-02
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Published (Edition 1, 1980)
This publication was last reviewed and confirmed in 2024. Therefore this version remains current.

ISO 948:1980

Language
Format
CHF 42
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Abstract

Contains information on the apparatus required, constitution of lots, the method of taking increments, bulk samples, laboratory samples, packing and labelling of samples, storage and despatch of samples, and the data to be included in the sampling report.

General information

  • Status
     : Published
    Publication date
     : 1980-02
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 1
    Number of pages
     : 2
  • Technical Committee :
    ISO/TC 34/SC 7
    ICS :
    67.220.10 
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