Abstract
This document describes an enzymatic method for determining starch in animal feeding stuffs containing starchy ingredients (cereals, tubers, etc.). The method also applies to beans and to the animal digestive contents because it involves the hexokinase system for the final glucose determination.
General information
-
Status: Under developmentStage: Final text received or FDIS registered for formal approval [50.00]
-
Edition: 1
-
Technical Committee :ISO/TC 34/SC 10ICS :65.120
- RSS updates
Life cycle
Got a question?
Check out our FAQs
Customer care
+41 22 749 08 88
Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)